Event
Clients
- American Art
Festivals, Incline Village, NV
- BlueGoose Events, San Francisco, CA
- Booz-Allen Hamilton, San Francisco, CA
- Centocor, Inc., San Francisco, CA
- City Club, San Francisco, CA
- Cushman &
Wakefield, San Francisco, CA
- Davis, Polk &
Wardwell, Menlo Park, CA
- Design Events, Emeryville, CA
- Extraordinary Events,
Sherman Oaks, CA
- Fidelity Investments,
San Francisco, CA
- Fitch Ratings, New York, NY
- Gartner, Inc., Stamford, CT
- Gerson Lehrman Group,
San Francisco, CA
- Gyro International, New York, NY
- Healthcare Management
Solutions, Orange, CA
- Illico Events, Derby, United Kingdom
- Intel Corporation, Santa Clara, CA
- John Walker &
Co., San
Francisco, CA
- MDS Pharma Services, Lincoln, NE
- Palace Hotel, San FRancisco, CA
- Ritz Carlton Hotel, San Francisco, CA
- Subaru of America, Cherry Hill, NJ
- Taos Mountain, Inc., Santa Clara, CA
- University of
California Medical Center, San Francisco, CA
- Upside Endeavors, Winston Salem, NC
Restaurant Beverage
Consulting Clients
- Bunkers Grille, Brentwood, CA
wine, event & web consultation
2000-2005
- CHMC Group Inc., Scottsdale, AZ
- Crustacean Restaurant, San Francisco, CA
recipient of Wine Spectator Award of
Excellence
SFsommelier crafted and maintained
the wine and beverage lists for 2
years and provided monthly financial
and qualitative analysis of the
beverage program for 4 years.
www.secretkitchen.com
- John Walker & Co., San Francisco, CA
Purveyors of fine wine and spirits
since 1933 in San Francisco's
financial district.
Wine selection and special events
www.johnwalker.com
- Malacca
Restaurant, San Francisco, CA
Opened
October 10, 2005
See their great reviews in 7x7
Magazine & Bay Times!
www.malaccasf.com
- Mandarin
Oriental Hotel, San Francisco, CA
San
Francisco's only Mobil Five-Star
hotel for three consecutive years
Silks Restaurant,
Mandarin Lounge
Beverage
consultation, financial analysis and
staff training
www.mandarinoriental.com/sanfrancisco
- Ritz Carlton Hotel, Half Moon Bay, CA
- San Jose State
University, San Jose, CA
(3 time guest
lecturer)
- Seven Canyons Golf
Club, Sedona, AZ
- Thanh Long
Restaurant, San Francisco, CA
David Glancy is also the Wine Department
Chair at the Professional Culinary
Institute - www.pciwine.com .
He has donated his time to
charitable events through WineCommune.com,
Junior Achievement of the Bay Area, Stag's
Leap Wine Cellars, California Culinary
Academy Educational Foundation and
the San Francisco Professional Food
Society.
|
. .
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
..
.
.
.
.
.
.
|
